SVGC GUAR MEAL

GUAR MEAL KORMA AND CHURI

The processing of guar gives three products mainly viz. Guar splits, Churi and Korma. Guar split is used as a main product for different industrial uses while Churi and Korma are used as cattle feed. By-products or meals after gum extraction are a rich source of proteins, nutrients and fibers with high digestibility and have high importance in animal and fish feed industry.

The hull and the germ part of the seed are protein rich. The hull part is known as Guar Churi and the germ part is known as Guar Meal/Guar korma. The germ part is further processed to increase the protein percentage by roasting it, which decreases the moisture level. It is then called Roasted Guar Meal/Roasted Guar korma.

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GUAR KORMA

The Germ part of Guar Seeds, Guar Korma is derived from milling & pulverizing of guar seeds and separating Guar korma from Guar Splits (endosperm) through basic size separation. It appears as a brown powder in thick granulatory form. Guar Korma has high content of protein (Upto 52%) and carbohydrates with sufficient amount of amino acids which is best suitable for cows, buffaloes and other ruminants.

It enhances the production of milk as well as percentage of fat in the milk along with benefiting the health of the animal.

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ROASTED GUAR KORMA

Guar Korma is roasted at high temperatures to remove the natural trypsin inhibitors, enhancing the protein percentage (Upto 60%) thereby increasing the nutritive value and digestibility.

Roasted Guar Korma reduces the feed cost as it provides alternative to other expensive protein sources such as soya, ground nut etc The Guar Korma Animal Feed is widely demanded at the domestic fronts as well as in foreign countries as it serves as a healthy feed for the animals. The unmatched quality and high nutritional value of the Guar Gum Korma has played a vital role in the enhancement of the demand at international market.

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GUAR CHURI

The hull part of Guar Seeds, Guar Churi is derived from milling of guar seeds and removal of guar gum through basic heat treatment. The appearance of Guar Churi is white coarse powder form. Because it consists of good amount of protein (Upto 38%).

Guar churi gained popularity in the International as well as Domestic markets. Completely safe to use merchandize in animal feed industry, Guar churi is a cost effective and a perfect substitute for oil cakes of cotton, soya etc.

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Choose our reliable Guar Korma & Churi for superior digestibility, protein content, and overall animal performance.

CERTIFICATIONS

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